|
Use the buttons on the left to view the sections of our menu.
Sri Lankan Starters
- Mutton
rolls or fish rolls - £3.50
Deep-fried rolls stuffed with mutton or fish and potato, flavoured with chilli and home-made roasted curry powder, and covered in golden breadcrumbs.
-
Fish cutlets - £2.95
Deep-fried golden brown fish cakes, delicately flavoured with cinnamon, cardamom and curry leaves in a crispy breadcrumb coating.
-
Fish patties - £2.95
Deep-fried lightly spiced fish and potato in a fluffy pastry coating.
-
Vegetable pancake rolls (v) - £2.50
Deep-fried crispy rolls stuffed
with vegetables spiced with chilli and home-made roasted curry powder, and covered in golden breadcrumbs.
-
Vadai (v) - £2.00
Deep-fried succulent and crunchy lentil cakes spiced with cumin seeds, curry leaves and onion.
-
Vegetable patties (v) - £2.50
Deep-fried lightly spiced vegetables in
a fluffy pastry coating.
Indian Starters
-
Onion bhaji (v) - £2.50
-
Meat or vegetable (v) samosa - £2.95
Spiced meat or vegetables stuffed in pastry
and deep-fried.
- Reshmi
Kebab - £5.95
Minced lamb with eastern spices and herbs,
covered with egg omelette and served with
salad.
- Chana
puri (v) - £4.95
Spicy chick peas served on a flaky deep-fried
puri bread.
- King
prawn puri - £6.95
Tender king prawns served on flaky deep-fried
puri bread.
- Chicken tikka or Lamb
tikka puri - £5.95
Medium spicy succulent boneless chicken or lamb cooked in the tandoor amd served
on a deep fried puri bread.
- Chille
Paneer (v) - £4.25
Spicy cubes of Indian cheese.
Please note that prices shown on the Menu
are subject to change.
|
